Pomegranate-Avocado Salsa
Mark and I went to a party recently where someone had made this p
By the time we had all finished the appetizers, salads, main dish, and dessert, we all wrote down the ingredients to make this pomegranate- avocado salsa. It was fabulous! Who loves p
Pomegranate-Avocado Salsa
This salsa has pretty much all fresh ingredients. I did trade out the fresh small oranges for some Mandarin oranges I had in the pantry. It has fresh pomegranates, avocado, green onions, freshly squeezed limes, honey, and, c
I had Mark help me chop the green onions and c
We drained the oranges a little and started adding the ingredients to this medium-sized bowl. You could smell the c
There is something about making appetizers for family and friends get-togethers. It breaks the ice so people can start mingling and chatting with one another, right?
I’m so excited to be able to pick my own p
- 1-1/2 to 2 cups peeled, diced and seeded avocados
- 1 whole lime (squeezed)
- 2- 20- ounce cans Mandarin oranges, drained
- 2 cups Pomegranate seeds
- 1/2 cup finely chopped green onions
- 1/2 cup minced fresh cilantro
- 1 jalapeno, seeded and chopped
- 2 tablespoons honey
- salt to taste
-
Chop the items as indicated and place all of the ingredients into a medium-sized bowl. Stir until thoroughly combined. Serve with tortilla chips or chips of choice.
Final Word
Please let me know if you try making this Pomegranate-Avocado Salsa, I love to hear from you! This is actually a really good plant to grow to be self-reliant. How many of you have a pomegranate bush? Let me know how you use pomegranate seeds in your meal preparations. May God bless this world. Linda