Little Smokies Recipe
Prep Time
10 mins
Cook Time
3 hrs
Total Time
3 hrs 10 mins
Course:
Appetizer
Cuisine:
American
Servings: 15 people
Ingredients
- 12-18 ounce jar of grape jelly
- 12 ounces chili sauce
- 3 pounds Little Smokies
Instructions
-
Grab a slow cooker and place the Little Smokies in it.
-
Add the grape jelly and chili sauce on the links.
-
Turn the slow cooker to LOW for 3-4 hours.
-
Use a heat-proof tool to place them on your serving tray!
Recipe Notes
Everyone loves this recipe! If you keep some little smokies in your freezer and a couple of jars of jelly and chili sauce in your pantry, this is an easy recipe to make and take to any get-together. These are perfect for family reunions